Edible plants

10 posts

Wild Edible Plant Walk

Explore the summer landscape for wild foods including berries, wild spices, and tea herbs with Rachel Mackow. This gentle-paced hike will traverse the preserve’s trails as we learn about safe and ethical foraging, cook methods, and storage of wild foods. Register: http://schiffnaturepreserve.com/calendar.cfm or (973) 543-6004

The Flavor of the Wild

Discover the food and health uses of native plants with botanist Jared Rosenbaum of Wild Ridge Plants. Jared will cover edible native spices, greens, and fruits, and herbal medicines, including wild leek, Solomon’s seal, wood nettle, elderberry and others. Integrating wildcrafting, ecological restoration ethnobotany, and permaculture, Jared will present a […]